Scotch-jito (as featured in Stylist Magazine)
The Scotch-jito is our twist on the classic mojito cocktail and a refreshing alternative to the Summer staple G&T. Whisky isn’t only...Learn More
Single Grain Whisky – What Is It?
Single Grain vs Single Malt explained… A very common question that we get asked when talking about our whiskies is ‘what is...Learn More
The Spicy Red Head by Cocktail Trading Co.
Created by London’s Cocktail Trading Company to celebrate Burns Night 2016, The Spicy Red Head cocktail celebrates Scotland, the home of whisky....Learn More
The King Boo Cocktail by Basement Sate
The King Boo cocktail showcases both Borders highland single grain and Raasay While We Wait single malt in a fresh-tasting whisky hit...Learn More
The Piney Brown Cocktail by Kansas Smitty’s
We joined London jazz and julep bar Kansas Smitty’s for World Whisky Day 2016 where they served up The Piney Brown cocktail, bespoke...Learn More
VIDEO: World Whisky Day Takeover at Kansas Smitty’s
For World Whisky Day 2016 we were all over the country with a sampling at Seumas’ Bar in the Sligachan Hotel, complimentary...Learn More
Love BORDERS, Love Craft Whisky Club
New whisky-collector site Craft Whisky Club does the hard work for you when it comes to scouring Scotland for the best from...Learn More
R&B on the Road: Taiwan
Though it pains us a little to say it, being of the fatherland of whisky, but in 2015 it was Taiwan that was...Learn More
R&B Whiskies: Christmas Gift Guide
NEED HELP CHOOSING THE RIGHT WHISKY GIFT? WITH A FULL RANGE OF SMALL BATCH WHISKIES, WE’VE GOT THE PERFECT CHRISTMAS GIFT FOR...Learn More
Contrasting Raasay While We Wait & Borders: On the Palate
Our brand new whiskies in anticipation of our future brand new distilleries at both ends of Scotland are intentionally contrasting in nature...Learn More
